Kosmos Restaurant

The Kosmos Restaurant with its over 80 years' history is a rare example of family-run establishments. The remarkable venue is located in the very heart of Helsinki. The flamboyant entranceway designed by Stefan Lindfors attracts attention from the first sight. The main hall features its original elegant 1920s decor, which is completed with modern works of art by contemporary Finnish artists.

The restaurant offers a Finnish cuisine, which combines international classics and modern cuisine. Among the specialties there are fried Baltic herrings, Vorschmack - the favorite dish of Marshal Mannerheim, sweetbreads, and reindeer fillet in a sauce of spruce shoots.